If you’re looking for a warm, cheesy snack that’s perfect for game day or any casual gathering, these Cheesy Pizza Sliders are a must-try! With layers of gooey mozzarella, tangy pizza sauce, and crispy pepperoni nestled in soft Hawaiian rolls, they’re an easy-to-make crowd-pleaser that will have everyone coming back for more.

Full Recipe:

Ingredients

1 package (12-count) King’s Hawaiian rolls
¾ cup pizza sauce (store-bought or homemade)
12 oz mozzarella cheese, sliced or shredded
24 slices pepperoni (adjust to taste)
¼ cup unsalted butter, melted
½ teaspoon garlic powder
½ teaspoon Italian seasoning
¼ cup grated Parmesan cheese
Salt and pepper to taste

Directions

Preheat the Oven: Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish with nonstick spray.
Prepare the Rolls: Without separating the rolls, use a serrated knife to slice the entire package of Hawaiian rolls in half horizontally. Place the bottom half in the prepared baking dish.
Layer the Ingredients:
- Spread half of the pizza sauce evenly over the bottom layer of rolls.
- Layer half of the mozzarella cheese on top of the sauce.
- Add a layer of pepperoni slices over the cheese.
- Spread the remaining pizza sauce over the pepperoni.
- Top with the remaining mozzarella cheese.
Add the Top Half: Place the top half of the rolls over the layered ingredients.
Make the Garlic Butter Mixture: In a small bowl, combine melted butter, garlic powder, Italian seasoning, and grated Parmesan cheese. Mix well.
Brush with Butter: Brush the garlic butter mixture generously over the tops of the slider rolls.
Bake: Cover the baking dish with aluminum foil and bake for 15 minutes. Then remove the foil and bake for an additional 5-10 minutes, or until the tops are golden brown and the cheese is melted.
Serve: Remove from oven, let cool slightly, then slice between each slider. Serve warm with extra pizza sauce on the side for dipping.

Nutrients (Per Serving – Approximate Values)

Calories: 280 kcal
Carbohydrates: 26g
Protein: 12g
Fat: 14g
Saturated Fat: 7g
Cholesterol: 35mg
Sodium: 550mg
Fiber: 1g
Sugar: 5g

Why You’ll Love These Cheesy Pizza Sliders

These sliders are the perfect choice for any occasion, thanks to their ease of preparation and universally loved flavors. Here’s why they stand out:

Quick and Easy – With simple ingredients and minimal prep time, these sliders come together effortlessly.
Great for Sharing – The pull-apart style makes them ideal for serving at parties or family dinners.
Customizable – You can easily modify the ingredients to suit different tastes and dietary needs.
Perfect Texture – The soft, buttery Hawaiian rolls contrast beautifully with the crispy, cheesy topping.

The Secret to Perfect Sliders

One of the key elements that make these Cheesy Pizza Sliders so delicious is the choice of bread. Hawaiian rolls are soft and slightly sweet, complementing the savory pizza toppings. Brushing the tops with a seasoned butter mixture before baking not only enhances the flavor but also helps create a golden, crispy crust.

Additionally, layering the ingredients strategically ensures every bite is flavorful. By placing sauce both under and over the pepperoni, you get that rich pizza taste without making the bread soggy.

Best Occasions to Serve Cheesy Pizza Sliders

These sliders are versatile and can be served on various occasions, including:

Game Day Snacks – A hit at any sports viewing party, these sliders pair well with other finger foods.
Family Movie Nights – Serve them alongside popcorn and soda for a fun, relaxed evening.
Potlucks and Gatherings – Their easy transportability makes them great for sharing.
Kids’ Lunches or After-School Snacks – A fun alternative to traditional pizza slices.

Delicious Variations to Try

While the classic pepperoni and cheese combination is a favorite, there are plenty of ways to switch up the flavors:

Meat Lover’s Sliders – Add crumbled sausage, diced ham, or cooked bacon for a hearty twist.
Vegetarian Sliders – Substitute the pepperoni with sautéed mushrooms, bell peppers, or spinach.
BBQ Chicken Sliders – Replace pizza sauce with BBQ sauce and use shredded chicken and red onions.
Hawaiian Sliders – Add pineapple chunks and ham for a sweet and savory combination.
Extra Cheesy Sliders – Mix in different cheeses like cheddar, provolone, or gouda for a richer taste.

What to Serve with Cheesy Pizza Sliders

To turn these sliders into a full meal or enhance them for a party platter, consider serving them with:

Marinara or Ranch Dipping Sauce – A side of sauce makes them even more flavorful.
Crispy French Fries or Tater Tots – A crunchy side pairs well with the soft sliders.
Garlic Breadsticks – Keep the garlic theme going with extra cheesy breadsticks.
Fresh Salad – A light Caesar or garden salad balances the richness of the sliders.

Tips for Making the Best Cheesy Pizza Sliders

To ensure your sliders turn out perfectly every time, keep these expert tips in mind:

Use Fresh Ingredients – High-quality cheese, fresh pepperoni, and good pizza sauce make all the difference.
Don’t Separate the Rolls Before Baking – Keeping them connected helps retain moisture and makes slicing easier.
Cover with Foil First – This prevents the tops from browning too quickly while allowing the cheese to melt evenly.
Let Them Cool Slightly Before Cutting – This helps keep the cheese and toppings in place instead of sliding out.

Storing and Reheating Leftovers

If you have leftovers (which is rare because they’re so delicious!), here’s how to store and reheat them:

Refrigeration – Store sliders in an airtight container for up to 3 days.
Freezing – Wrap individual sliders in plastic wrap and freeze for up to 2 months.
Reheating – Warm them in the oven at 350°F for 10 minutes or until heated through. Avoid using the microwave, as it can make the bread soggy.

Conclusion

Cheesy Pizza Sliders are an easy, flavorful, and fun dish that brings people together. They capture all the deliciousness of a classic pizza in a convenient, handheld form. Whether you’re making them for a big party or just as a special treat for yourself, they’re guaranteed to be a hit. Try experimenting with different toppings and sauces to create your own unique version of this tasty dish. Once you serve them, don’t be surprised if they disappear in minutes!

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