These Cheesy Baked Tomatoes are a quick and delicious side dish or appetizer that’s perfect for any occasion. Made with just a handful of ingredients, including Roma tomatoes, Parmesan, mozzarella, and fresh basil, this recipe brings classic Italian flavors to your table. Perfect for pairing with pasta, salads, or as a standalone dish!

Full Recipe:

Ingredients

• 4 large Roma tomatoes, sliced
• 1 cup freshly shredded Parmesan cheese
• 1 cup freshly shredded mozzarella cheese
• 1/2 cup chopped fresh basil
• 1 tablespoon olive oil (for drizzling)

Directions

1. Prepare the Tomatoes:
   • Preheat your oven to 400°F (200°C).
   • Line a baking sheet with parchment paper. Place the tomato slices evenly on the prepared sheet.
2. Add Toppings:
   • Top each tomato slice with a layer of Parmesan cheese followed by a layer of mozzarella.
   • Sprinkle the chopped basil on top of each slice.
   • Drizzle lightly with olive oil.
3. Bake:
   • Bake the tomatoes in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.
4. Broil for a Golden Finish:
   • Switch the oven to broil and broil the tomatoes for an additional 2-3 minutes, or until the cheese is lightly browned.
5. Serve:
   • Remove from the oven and serve immediately. These baked tomatoes pair wonderfully with pasta dishes, salads, or as a light appetizer.

Nutrients

Approximate nutritional values per serving (1 tomato):

• Calories: 232 kcal
• Carbohydrates: 6 g
• Protein: 14 g
• Fat: 17 g
• Saturated Fat: 8 g
• Cholesterol: 44 mg
• Sodium: 616 mg
• Vitamin A: 1080 IU
• Vitamin C: 9 mg
• Calcium: 374 mg

The Appeal of Baked Tomatoes

Baked tomatoes are a timeless dish loved for their ability to bring out the natural sweetness and juiciness of tomatoes while adding a layer of rich, savory flavor. Here’s why this recipe stands out:

• Quick and Easy: With just a few simple steps and minimal prep time, you can have a flavorful dish ready in under 20 minutes.
• Nutrient-Rich: Tomatoes are packed with vitamins, antioxidants, and fiber, making this dish both delicious and nutritious.
• Versatile: These baked tomatoes pair well with a wide range of main dishes, from pasta to grilled meats, or can be enjoyed as a standalone appetizer.
• Crowd-Pleaser: The combination of melted cheese and fresh basil creates a universally appealing flavor profile.

What Makes This Recipe Special

Cheesy Baked Tomatoes are more than just a simple side dish—they’re a flavor-packed creation that highlights the best of fresh ingredients. Here’s what sets this recipe apart:

1. Fresh Ingredients: Using fresh Roma tomatoes, high-quality cheeses, and aromatic basil ensures a burst of flavor in every bite.
2. Balanced Flavors: The natural sweetness of tomatoes complements the salty, nutty taste of Parmesan and the creamy texture of mozzarella.
3. Golden Perfection: Baking the tomatoes until the cheese is bubbly and golden creates a delightful contrast of textures.
4. Elevated Simplicity: This dish takes everyday ingredients and transforms them into an elegant addition to any meal.

Nutritional Benefits

While this recipe is indulgent, it also offers a range of health benefits:

• Rich in Vitamins: Tomatoes are an excellent source of vitamins A, C, and K, supporting immune health, vision, and bone strength.
• High in Antioxidants: Lycopene, a powerful antioxidant found in tomatoes, helps protect against cell damage and promotes heart health.
• Protein-Packed: The combination of Parmesan and mozzarella provides a good amount of protein, essential for muscle repair and overall health.
• Calcium Boost: Cheese is a rich source of calcium, supporting bone health and aiding in proper muscle function.

For a lighter version, consider using reduced-fat cheese or skipping the olive oil drizzle to lower the fat content without sacrificing flavor.

Serving Suggestions

Cheesy Baked Tomatoes are incredibly versatile and can be served in various ways to enhance any meal. Here are some pairing ideas:

• As a Side Dish: Serve alongside grilled chicken, steak, or fish for a balanced and flavorful meal.
• With Pasta: Pair with spaghetti, penne, or fettuccine tossed in marinara, Alfredo, or pesto sauce for a complete Italian-inspired dinner.
• As an Appetizer: Present on a platter with crusty bread or crackers for dipping.
• In Sandwiches: Layer the baked tomatoes on a toasted baguette or ciabatta bread with fresh greens for a gourmet sandwich.
• With Salads: Complement a crisp garden salad or Caesar salad for a refreshing contrast.

Creative Variations

This recipe is a fantastic base for experimentation. Here are some creative ways to customize your Cheesy Baked Tomatoes:

1. Herb Infusions: Add fresh thyme, oregano, or rosemary for an herbal twist.
2. Garlic Lover’s Option: Sprinkle minced garlic or garlic powder over the tomatoes before baking for added depth.
3. Spicy Kick: Add a pinch of red pepper flakes or drizzle with hot sauce for a touch of heat.
4. Cheese Blends: Experiment with other cheeses like Gruyère, fontina, or blue cheese for a unique flavor profile.
5. Breadcrumb Topping: Sprinkle seasoned breadcrumbs on top for an added crunch.

Tips for Perfect Cheesy Baked Tomatoes

To ensure your Cheesy Baked Tomatoes turn out perfectly every time, keep these tips in mind:

1. Choose the Right Tomatoes: Use firm, ripe Roma tomatoes for their ideal size and texture.
2. Use Fresh Cheese: Shred your own Parmesan and mozzarella for the best melting quality and flavor.
3. Avoid Overbaking: Bake just until the cheese is bubbly and golden to prevent the tomatoes from becoming too soft.
4. Season Generously: Don’t shy away from salt and pepper to enhance the natural sweetness of the tomatoes.
5. Serve Immediately: These tomatoes are best enjoyed hot and fresh out of the oven when the cheese is perfectly melted.

Perfect for Any Occasion

Cheesy Baked Tomatoes are suitable for a variety of occasions, from casual dinners to festive gatherings. Here’s how they fit into different settings:

• Weeknight Dinners: Quick and easy, these tomatoes are a lifesaver for busy evenings.
• Holiday Feasts: Their vibrant colors and bold flavors make them a festive addition to holiday spreads.
• Summer Barbecues: Serve as a fresh, cheesy side dish to complement grilled meats or vegetables.
• Potlucks and Parties: Easy to transport and universally loved, these tomatoes are a hit at social gatherings.

Why You’ll Love This Recipe

Cheesy Baked Tomatoes are the ultimate comfort food with a touch of elegance. The rich, melted cheese combined with the juicy, roasted tomatoes and fragrant basil creates a flavor explosion that’s hard to resist. They’re easy to prepare, visually stunning, and versatile enough to suit a wide range of preferences and occasions.

Conclusion

Cheesy Baked Tomatoes are a must-try recipe that delivers on flavor, nutrition, and convenience. Their perfect combination of fresh ingredients, savory cheeses, and aromatic herbs makes them a standout dish that can elevate any meal. Whether you’re preparing them as a quick side, a party appetizer, or a light snack, these baked tomatoes are guaranteed to impress.

Easy to make, customizable, and absolutely delicious, this recipe deserves a spot in your regular cooking rotation. Give it a try today and experience the irresistible charm of Cheesy Baked Tomatoes—a dish that’s sure to become a family favorite!